Cool, creamy and bursting with immune-boosting goodness — this is fall snacking done right. These elderberry yogurt popsicles make nourishing your body simple and sweet.
As the weather cools and sniffles set in, it’s good to have natural and immune-supporting dessert recipes in your back pocket. These creamy elderberry yogurt popsicles are one of my all-time favorites. This simple, nourishing treat keeps your immune system strong while satisfying that persistent sweet tooth.
There’s something so comforting and reassuring about having healthy, homemade snacks ready to go. Especially when cold and flu season hits, and you just want to snuggle up, rest and enjoy a tasty treat. It’s important to ensure you’re consuming foods that build your immune system, not tear it down.
I love that these popsicles take just minutes — you mix, toss them in the freezer and they feel like a special treat every time you grab one. They’re filled with real ingredients you can feel good about, like creamy yogurt, a drizzle of local raw honey and a splash of our Organic Elderberry Syrup. These ingredients are packed with antioxidants and vitamins to help keep your body strong — zero guilt.
They’re a hit with the whole family. My kids love them as an after-school snack, and I love knowing they’re reaching for foods that support their health.
Whether you’re winding down after a long day, craving something cool after dinner or just trying to sneak in a little extra immune support this fall, these popsicles are the way to go.
Before you grab your popsicle molds, here are a few reasons these are sure to become a new favorite in your household.
5 Reasons You’ll Love These Popsicles
I could rattle off a bunch of reasons you’ll like these elderberry yogurt popsicles, but for time purposes, I’ve put together the top five reasons these popsicles deserve a spot in your freezer.
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Family Friendly: Kids love helping out in the kitchen, whether it’s mixing or pouring the ingredients. It’s a great way to get them excited and have a sweet and healthy dessert to eat and enjoy every bite.
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Immune Boosting: There are two main ingredients in this recipe that are so beneficial for your immune system: Local Raw Honey and Organic Elderberry Syrup. These two resources are rich in nutrients and vitamins to keep you feeling good all season long.
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Easy to Make: Perfect for busy fall days — just mix, pour and pop in the freezer. You’ll have a grab-and-go treat ready whenever that sweet craving hits.
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Wholesome Ingredients: No dyes, no refined sugar, no hard-to-pronounce ingredients — just real food that supports your body naturally. This popsicle recipe completely ditches all the nasty ingredients you find in store-bought popsicles.
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Fantastic Flavor: Creamy, tangy and lightly sweet with a hint of berry — these popsicles feel indulgent, even though they’re full of phenomenal health benefits. Your taste buds will be happy, and so will your immune system.
If this is making you really hungry, you’re not alone. I’m really craving these popsicles now. Trust me, I’m not being dramatic, these popsicles are really THAT good. Now, before you get even hungrier, let me tell you what you’re going to need to make these popsicles.
Grab the Ingredients
You don’t need a long grocery list or fancy ingredients to make these creamy, immune-boosting popsicles. That’s one of the reasons I love them so much — they’re made with simple, wholesome ingredients you may already have at home.
Now, I’m not messing with you when I say that it only takes three ingredients to make these elderberry yogurt popsicles.
Ingredients:
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2 cups of Greek yogurt
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¼ cup Organic Elderberry Syrup
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2 tablespoons Local Raw Honey
- Berries (optional)
That’s it. Every ingredient here plays a purpose: creamy yogurt for protein and probiotics, elderberry syrup for immune support and just enough natural sweetness to make it feel like dessert.
It’s a recipe that keeps things clean, comforting and nourishing all at once. Now that your ingredients are ready, let’s whip up these popsicles.
Step-By-Step Instructions
Making these elderberry yogurt popsicles couldn’t be simpler — which is a good thing when life gets busy. I love recipes like this that come together in minutes but still taste delicious.
Here’s how to make them:
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In a medium bowl, whisk together the Greek yogurt, Organic Elderberry Syrup and Local Raw Honey until smooth and creamy.
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Pour the mixture evenly into popsicle molds (toss in a few berries if you want), leaving just a bit of room at the top for expansion as they freeze.
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Insert the sticks, then place the molds in the freezer for at least 5-7 hours or until fully frozen.
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When you’re ready to enjoy, run warm water over the outside of the mold for a few seconds to help release the popsicles.
There you go, that’s it! These popsicles store beautifully, too. Once they’re fully frozen, transfer them to an airtight container or freezer bag to keep them fresh and flavorful. That way, you’ll always have a quick, immune-boosting snack ready when you need it most — perfect for easy pick-me-ups or cozy nights in.
Want More Recipes Like This?
There’s something so satisfying about making your own healthy treats, especially when they taste this good. These elderberry yogurt popsicles are a little taste of comfort that also supports your immune system when you need it most.
I love keeping a batch in the freezer during fall and winter. They’re perfect for those “just need something sweet” moments or when you feel a little under the weather and want to give your body a natural boost.
Simple, wholesome and full of goodness — that’s what Elderberry Queen is all about.
Here are more recipes you’re sure to love:
Enjoy your fall with these nourishing, immune-boosting treats!
